Chicken Satay Skewers

From ‘Annabel’s Family Cookbook’ by Ebury Press Photography by Martin Poole Ingredients (10 bamboo skewers serving 2) 2 chicken breasts Small piece of fresh ginger 1 clove garlic Juice of...

Minty Lamb Koftas

Children love to eat things on sticks, and sometimes I have called these ‘lamb lollies’ to increase the appeal. However, the koftas are also good stuffed into pittas or wraps (remove the skewer first) or even f...