400g ripe strawberry
200ml semi-skimmed milk
405g can light condensed milk
Hull strawberries and blitz in a food processor until smooth. Mix in milk and condensed milk.
Pour the m...
200g cooking chorizo
2 x 400g cans chopped tomatoes
2 x 400g cans drained butter beans
1 tub fresh pesto
Slice the chorizo and tip into a large saucepan over a medium heat. Fry gent...
To celebrate #NationalBurgerDay, here’s my recipe for a real cracker of a burger. These are more for Mum and Dad what with the mustard, but you could leave that out so the kids can have some too.
Makes 4 bur...
3 Year old Eva’s favourite dinner is meatballs. She loves eating them as well as making them. Homemade Meatballs & Spaghetti is a great way to get little ones involved in the cooking process and they get th...
Everyone loves Shepherds Pie, so here’s my no-nonsense yet highly tasty version. You can use lamb mince, which is the traditional ingredient in Shepherds Pie, but my Mum always used Beef Mince so I do too.
This Spanish Omelette is great to keep in the fridge for a healthy snack, or you can pair it with a Greek Salad for a delicious family meal. This dish is very popular is Spanish tapas restaurants (in the UK) an...