A lovely recipe for the whole family to enjoy.
150 ml whipping cream
200g Greek yoghurt
75g meringues, broken into pieces
1 large ripe peach, diced
Whip the cream until it forms soft peaks. Add the Greek yoghurt and mix until smooth. Fold in the remaining ingredients and mix together. Spoon into 4 glasses . Chill for 15 minutes.
MAKES 4 PORTIONS